Penang curry mee is basically yellow noodle and rice vermicelli in coconut based curry stock with cockles,cuttlefish heads,fried soya bean curd(tau pok),bean sprouts,prawn and pork blood cubes.
This type of noodle can be found in Penang and in Selangor PJ.
Basically you can find it any where in Penang and most of them are as good,
but in PJ you can find it in Chow Yang, a conner coffee shop along Kayu Restaurant.
This seller is previously from Ah Lim kopitiam in SS2.
His business is very good,and usually in normal day he can sell up to more than 100 bowls per day.
Not all curry mee that you find is as good as his,his curry is not too thick,spicy nor saulty,what i can say is just nice. You will order bowl after bowl,and 'tapau' (take away)
2 comments:
Looks nice! Especially the pork blood, although I don't think a lot of people can appreciate it (the pork blood I mean). It's one of the stall in there right? I might have tried it before last time. Anyway, keep up the good work! Post more reviews!
Regards,
Ruben Tan
Fooxion - Food Connexion
http://www.fooxion.com
Keep up the good works ....
Regards,
Ken Chan
Food POI - Food Point Of Interest
http://www.foodpoi.com
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